dc.contributor.author | Macfarlane, Walter Stoddart | en |
dc.date.accessioned | 2019-02-15T14:33:52Z | |
dc.date.available | 2019-02-15T14:33:52Z | |
dc.date.issued | 1928 | en |
dc.identifier.uri | http://hdl.handle.net/1842/35013 | |
dc.description.abstract | | en |
dc.publisher | The University of Edinburgh | en |
dc.relation.ispartof | Annexe Thesis Digitisation Project 2019 Block 22 | en |
dc.relation.isreferencedby | | en |
dc.title | Ampholytes in solution: the solubilities of some salts as a measure of hybrid ion formation in a series of amino acids | en |
dc.type | Thesis or Dissertation | en |
dc.type.qualificationlevel | Doctoral | en |
dc.type.qualificationname | PhD Doctor of Philosophy | en |