On the occurrence of homovanillic acid and 5- hydroxyindol- 3- ylacetic acid in the ven-tricular cerebro- spinal fluid of patients suffering from Parkinsonism
dc.contributor.author
Guldberg, Hans Cato
en
dc.date.accessioned
2018-09-13T15:59:21Z
dc.date.available
2018-09-13T15:59:21Z
dc.date.issued
1968
dc.description.abstract
en
dc.description.abstract
We have some evidence that the concentrations of HVA
and 5 -H1AA in the C.S.F. of the lateral ventricles may
reflect the brain metabolism of the parent cerebral
amines, dopamine and 5- hydroxytryptamine. There appears
to be a definite rblationship between the concentrations
of HVA in the lateral ventricular C.S.F. and the caudate
nucleus of dogs and man. (Guldberg, 1967). An approach
based on this knowledge has been used in the analysis
of ventricular C.S.F. samples of patients undergoing
the ste re otaxic operation for the relief of Parkinsonism.
The concentrations of HVA and 5 -H1AA were determined in
the ventricular C.S.F. of Parkinsonian patients and a control group. There was a significant difference in
the mean levels of both metabolites in the 2 groups of
patients. The lower levels of the acid metabolites
found in the group of Parkinsonian patients has been
discussed in the light of our knowledge on the
biochemistry of Parkinsonism. We have suggested that
the biochemical findings could be explained on the basis
of the neuropathological destructions occurring in the
disease process and that they are not necessarily
indicative of a primary.error of the amine metabolism.
Within the group of Parkinsonian patients, lower acid
levels were recorded in the group of patients with
symptoms of more than 10 years and also in the small
number of post -encephalitic patients. In Parkinsonism
there was no clear evidence of any association between
the mean levels of the metabolites and the following
factors: age, sex, presence or absence of drug treatment
and the degree of the clinical symptoms of tremor,
rigidity or akinesia. The lack of correlation between
clinical symptomatology and the acid levels is
particularly interesting and we have discussed in some
detail the most apparent reasons for this. It is hoped
that further work might clarify some of the problems.
en
dc.identifier.uri
http://hdl.handle.net/1842/32378
dc.publisher
The University of Edinburgh
en
dc.relation.ispartof
Annexe Thesis Digitisation Project 2018 Block 20
en
dc.relation.isreferencedby
en
dc.title
On the occurrence of homovanillic acid and 5- hydroxyindol- 3- ylacetic acid in the ven-tricular cerebro- spinal fluid of patients suffering from Parkinsonism
en
dc.type
Thesis or Dissertation
en
dc.type.qualificationlevel
Doctoral
en
dc.type.qualificationname
Prize Essay
en
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