Studies in microbic dissociation and variation with special reference to the acid-fast and the diphtheroid bacilli
dc.contributor.author
Christison, May Hamilton
en
dc.date.accessioned
2018-05-14T10:11:37Z
dc.date.available
2018-05-14T10:11:37Z
dc.date.issued
1932
dc.description.abstract
en
dc.description.abstract
A study has been made of dissociation in strains
of a virulent bovine, attenuated bovine (B.C.G.) and a
human tubercle bacillus, and of the more rapidly growing fish tubercle and "leprosy" bacillus. A less
detailed examination has been made of the tortoise tubercle bacillus and Mycobacterium rubrum. A number
of strains of diphtheroids have also been examined.
The most outstanding colony types have been described
and an examination made of their stability and of some
related characters such as virulence (in certain
strains), emulsibility in saline and changes in cell
morphology. The variants have been numbered in preference to classifying them as S, R and I forms; it
seemed desirable to investigate the intermediate types
in some detail, as early in the work it became evident
that among acid -fast organisms such forms were more
numerous than one was led to expect from the general
literature on microbic dissociation among either rapidly or slowly growing organisms. Each variant described was definite in its characteristics and was
clearly differentiated from other colonies of the same
species.
en
dc.description.abstract
From the results obtained in this study of dissociation among certain strains of Mycobacteria and
Corynebacteria it is felt that while the recent literature gives one aspect of the subject in considerable
detail (that of the S and R types and their associated
characters) it does not present a true picture of the
changes taking place when an organism undergoes dissociation. Although the colonies of the two genera examined probably tend to show a greater complexity of
form than those of other commonly occurring organisms
and consequently allow greater scope for variability,
it seems justifiable to assume that similar changes are
occurring in other species, although they may be of a
less obvious nature. Since, in the majority of cases,
the "intermediate types" have received but scant attention from recent investigators (who have come under the
influence of one or two systematists) the importance of
the reactions among such forms is still unknown. This
belief that the changes do occur is strengthened by the
reports of early workers who described a considerable
number of variants in most of the species examined.
The results recorded here are not in agreement with
those of many investigators, but they indicate that until a study is undertaken to determine in detail not
only the reactions of a few colonies but also those of
other forms, there is small probability of understanding the true cause of dissociation.
en
dc.description.abstract
In the foregoing results it has been shown that to
overlook the so- called "intermediate form" as an unstable and unsatisfactory type with which to work,
would be to disregard an important aspect of the phenomenon. Reports suggesting hard and fast classifications on the basis of stability of colony structure
and certain related characters must be accepted, at
present at least, with reservations. The phenomenon,
it is believed, is not purely haphazard. It is a
definite biological problem of practical importance
and as such demands a thorough and detailed investigation in many different species.
en
dc.identifier.uri
http://hdl.handle.net/1842/29674
dc.publisher
The University of Edinburgh
en
dc.relation.ispartof
Annexe Thesis Digitisation Project 2018 Block 18
en
dc.relation.isreferencedby
en
dc.title
Studies in microbic dissociation and variation with special reference to the acid-fast and the diphtheroid bacilli
en
dc.type
Thesis or Dissertation
en
dc.type.qualificationlevel
Doctoral
en
dc.type.qualificationname
PhD Doctor of Philosophy
en
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