Edinburgh Research Archive

Effects of alteration of the dietary amino acid balance on brain neurotransmitter concentrations and patterns of growth and food intake in the chick

dc.contributor.author
Harrison, Lydia Margaret
en
dc.date.accessioned
2018-01-31T11:45:14Z
dc.date.available
2018-01-31T11:45:14Z
dc.date.issued
1988
dc.description.abstract
en
dc.identifier.uri
http://hdl.handle.net/1842/28203
dc.publisher
The University of Edinburgh
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dc.relation.ispartof
Annexe Thesis Digitisation Project 2017 Block 16
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dc.relation.isreferencedby
Already catalogued
en
dc.title
Effects of alteration of the dietary amino acid balance on brain neurotransmitter concentrations and patterns of growth and food intake in the chick
en
dc.type
Thesis or Dissertation
en
dc.type.qualificationlevel
en
dc.type.qualificationname
PhD Doctor of Philosophy
en

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